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Without gluten
Bio / Ecological
Description
Bio Buckwheat Flour 1kg. Grown100%byorganic farminggluten-freecertified andsuitable for vegans. Also known as buckwheat, it is balanced and enriched withessential amino acidsandhigh nutritional value. Ideal for forming doughs for breads, pastries, sauces, batters, etc.
Ingredients
Gluten-free buckwheat flour (100%). MILLED IN STONE MILL.
Gluten-free buckwheat flour (100%)
(*from organic farming)
Weight
1kg
Average nutritional values per 100g
- Energy 335kCal
- Protein 13,25g
- Carbohydrates 70,59g of which sugars 0,00g
- Carbohydrates 70,59g of which sugars 0,00g
- Fat 2.57g of which saturated 0.68g
- Fat 2.57g of which saturated 0.68g
- Salt 0,00g