Organic Ciabatta Bread with Olives Gluten Free 180g

Ingredients

Water, corn starch*, rice sourdough* (rice flour*, water), 6% olives* (green and black olives*), flaxseed meal*, sunflower oil*, rice flour*, 3% corn flour*, psyllium seed husk*, pea protein*, dextrose*, yeast*, sea salt, thickener: guar flour*, xanthan. May contain traces of lupin, egg, sesame and soy.

May contain traces of lupin, egg, sesame and soy

(*from organic farming)

Weight

180g

Average nutritional values per 100g

- Energy 1033kJ 246kcal

- Fats 6,9g of which saturated 1,0g

- Carbohydrates 39g of which sugars 0,5g

- Dietary fiber 6,0g

- Protein 3,9g

- Salt 1,5g