GLUTEN-FREE ORGANIC CRACKER QUINOA 150G LE PAIN DES FLEURS
The delicate taste of Bolivian Royal Quinoa in a gluten-free organic cracker, light and crispy, rich in magnesium!
Ingredients:
Semi-whole rice flour*, quinoa* (40%), whole cane sugar* (<2%), sea salt. *from organic farming.
Nutritional information (per 100g):
- Energy 1678 kJ / 397 kcal
- Fat 4.6 g
(of which saturated fatty acids 0.6 g)
- Carbohydrates 77 g
(of which sugars: 2.4 g)
- Fiber 4.4 g
- Protein 9.6 g
- Salt 0.78 g
- Magnesium 120 mg
- Iron 2.4 mg
Usage:
Light and crispy, they can replace bread at any time of the day.
Store in a dry place protected from light.