Organic Packham Pear - 500 gr

Organic Packham Pear - 500 gr

Organic Packham Pear - 500 gr

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Rating: 4
No minimum order
Shipping time: 24 - 48 h
From 7 €

About Ecojaral

Organic products from the garden to your home in 24 hours (Granada)

Small agriculture company with over 10 years of experience in organic farming in Granada. Products grown naturally, without pesticides or fertilizers, with organic certification. They offer their own preserves and a wide variety of products in their online store, including food, cosmetics, household and health products, as well as bulk products. Choose Ecojaral for an ecological option!

Alérgenos y características

Bio / Ecological

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Bio / Ecological

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Organic Packham pear, sweet, juicy, and aromatic. Ideal for eating fresh, in desserts, or smoothies. Grown without chemicals, as it should be.

Enjoy the Organic Packham Pear, a fruit of excellent quality, sustainably and respectfully cultivated with nature. Its flesh is white, soft, and juicy, with a sweet and refreshing flavor that delights both adults and children. Characteristically, with green skin that turns yellow when ripe, it is a highly valued variety for its creamy texture and versatility: perfect for eating fresh, in compotes, salads, or as a healthy snack. Certified organic farming No residues or pesticides Harvested at just the right ripeness Rich in fiber, vitamins, and antioxidants Season: summer and fall Storage: in a cool or refrigerated place
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More information

Organic Packham pear, sweet, juicy, and aromatic. Ideal for eating fresh, in desserts, or smoothies. Grown without chemicals, as it should be.

Enjoy the Organic Packham Pear, a fruit of excellent quality, sustainably and respectfully cultivated with nature. Its flesh is white, soft, and juicy, with a sweet and refreshing flavor that delights both adults and children. Characteristically, with green skin that turns yellow when ripe, it is a highly valued variety for its creamy texture and versatility: perfect for eating fresh, in compotes, salads, or as a healthy snack. Certified organic farming No residues or pesticides Harvested at just the right ripeness Rich in fiber, vitamins, and antioxidants Season: summer and fall Storage: in a cool or refrigerated place
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