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Bio / Ecological
Bio / Ecological
Organic Potimarron Pumpkin.
The organic Potimarron pumpkin is a variety with a rounded shape and reddish skin, highly appreciated for its dense flesh, intense color, and slightly sweet taste with a chestnut note. It is perfect for soups, roasts, or pastries.
- Cultivated without pesticides or chemicals, respecting the natural cycles of cultivation.
- Rich in fiber, antioxidants, and provitamin A.
- Can be cooked with the skin on, making preparation easier and preserving more nutrients.
An organic pumpkin with character, ideal for adding flavor and color to your dishes.
Organic Potimarron Pumpkin.
The organic Potimarron pumpkin is a variety with a rounded shape and reddish skin, highly appreciated for its dense flesh, intense color, and slightly sweet taste with a chestnut note. It is perfect for soups, roasts, or pastries.
- Cultivated without pesticides or chemicals, respecting the natural cycles of cultivation.
- Rich in fiber, antioxidants, and provitamin A.
- Can be cooked with the skin on, making preparation easier and preserving more nutrients.
An organic pumpkin with character, ideal for adding flavor and color to your dishes.
