Discover the authentic Pasiega Quesada, a traditional dessert from the Pasiegos Valleys, in the heart of Cantabria. Its preparation follows the original recipe, offering an unmistakable taste and a dense, juicy, and smooth texture. It has a color between white and yellow, with a slightly toasted surface and a delicious aroma of curdled milk, lemon, and cinnamon. Every bite is a journey to the most traditional pastry of the region. INGREDIENTS: - Milk, eggs, sugar, wheat flour, butter, preservative (E-200), lemon, cinnamon, salt, and rennet. FEATURES: - Storage: Keep at room temperature. Once opened, store in the refrigerator and consume within 10 days. - Practical Presentation: Vacuum-packed in an aluminum tray (235x175x25 mm) to preserve its freshness. - Weight: 450 g NUTRITIONAL INFORMATION per 100 g: - Energy Value: 984 Kj / 234 Kcal - Total Fats: 7.0 g - Saturated: 4.7 g - Carbohydrates: 36.7 g - Sugars: 25.9 g - Proteins: 5.9 g - Salt: 0.24 g Ideal to enjoy at breakfast, snack time, or as a dessert after a good meal. Let yourself be conquered by its authentic flavor and unique texture!