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PICKLES IN OIL WITH ANCHOVY FLAVOR
PANDETTE OF 1150ML
OIL FLAVOR
MASTERS
Every master has his own recipe. Or his recipe. And it is that until recently in every house there was a unique way of preparing table olives before going to the pantry and waiting their turn to accompany the Sunday vermouth or a fresh beer.
It was usually the most senior person in the family who would get the olives and the different vegetables and herbs that with the complicity of time would give that special flavor that now we can only relate to good memories at home.
But as in the world of beer, artisanal does not have to be superior. This collection recovers the best recipes from houses with olive oil tradition by the hand of great masters and experts of our era, adapting them to industrial production without losing an iota of authenticity.
Notice about our product information
Dosypan s.l. RECOMMENDS to our customers that before consuming a food product, they carefully read the ingredient statement, nutritional information, usage, preparation and/or storage recommendations, as well as any other mandatory and/or voluntary information provided on the product labeling or by the manufacturer and/or supplier.
It is ADVISED that there may be transcription errors on our website regarding product information
