Pesto Rosso "La Molisana"

tomato pulp 28%, double tomato paste 21%, sunflower oil, CHEESE. grana padano dop 4% (MILK, salt, rennet, preservative: EGG lysozyme), CASH NUTS 3% (to contain PEANUTS), glucose syrup, basil, salt, balsamic vinegar of modena i.g.p. 1.3% (wine vinegar, cooked grape must, color e150d), Pecorino Romano CHEESE dop 0.7% (MILK, salt, rennet), natural flavor, vegetable fiber, sugar, MILK protein, garlic powder (contains SULPHUR DIOXIDE); acidity regulators: citric acid, lactic acid. may contain traces of FISH and CELERY