{{getOldPrice()}}{{getPrice()}}
Year
2022
Appellation of origin
'IGP Serra de Tramuntana Costa Nord'
Maturation
'Sin paso por barrica'
Country
España
Format
'Magnum 1.5L'
Alcoholic grade
12,5
Sight: 'Color rosa muy pálido, con reflejo anaranjado propio de la uva mantonegro.'
Mouth: 'Notas cítricas de pomelo, flor blanca y delicados recuerdos balsámicos con un final goloso. Armónico, equilibrado, de textura elegante y final persistente.'
Nose: 'En nariz encontramos frutas rojas, como la fresa y la frambuesa.'
The Son Vich Llàgrima de Superna Rosé Wine Magnum is a delicious and emblematic creation of the Son Vich de Superna Winery. This winery, located on the island of Mallorca, Spain, has a rich history dating back over 100 years.
The Son Vich de Superna Winery is located in the Binissalem-Mallorca wine region, recognized for its high-quality wines. Founded in 1985 by the Galmés family, the winery has stood out for its passion and dedication in producing exceptional wines.
The Son Vich Llàgrima de Superna Rosé Wine Magnum is made from a careful selection of grapes from the Mantonegro, Tempranillo, and Merlot varieties. Each of these grapes brings unique characteristics to the wine, creating a perfect balance of flavors and aromas.
The Mantonegro grape, native to Mallorca, is known for its thick skin and high pigment content, giving the wine its beautiful intense pink color. It provides aromas of red fruits and spicy notes, offering structure and complexity to the wine.
The Tempranillo, originally from Spain, is a very versatile red grape used in the production of both red and rosé wines. It brings flavors of ripe black fruits, soft tannins, and balanced acidity, contributing to the elegance of the Llàgrima de Superna.
Finally, the Merlot, a red grape of French origin, is known for its smoothness and roundness. It adds notes of fresh red fruits and gentle spices to the wine, adding complexity and smoothness on the palate.
The process of making the Son Vich Llàgrima de Superna Rosé Wine Magnum is carried out with great meticulousness. The grapes are hand-harvested at the optimum ripeness and undergo a gentle pressing to extract the must. Then, a controlled fermentation at low temperature is performed to preserve the fruity aromas and obtain a fresh and vibrant wine.
After fermentation, the wine rests for a period of time in stainless steel tanks to improve its stability and refine its organoleptic characteristics. Finally, the wine is bottled and ready to be enjoyed.
If you have any doubts when purchasing the Son Vich Llàgrima de Superna Rosé Wine Magnum, please contact the sommelier of our online store, and they will advise you without any commitment.
"