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Source
España
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España
Mark: La Catedral de Navarra
Gourmet appetizer: Serve directly from the can, ideally chilled on a bed of crushed ice
Cold salads: Incorporate in salads with ingredients such as tomato, red onion and olives.
Main dish: Serve with rice or pasta for a light and tasty meal
Recipe made with the characteristic "pochas" beans, thin-skinned and delicate, from the Ribera del Ebro area. Healthy, light and digestive legume stew, cooked in a traditional way only with "pochas" beans, tomato, bell pepper and tender garlic.
Typical dish of the Navarre recipe book, made with seasonal beans, cooked in a traditional way with natural ingredients of very high quality. Tasty, healthy and nutritionally balanced recipes that will surely delight fans of spoon dishes.
Mark: La Catedral de Navarra
Gourmet appetizer: Serve directly from the can, ideally chilled on a bed of crushed ice
Cold salads: Incorporate in salads with ingredients such as tomato, red onion and olives.
Main dish: Serve with rice or pasta for a light and tasty meal
Recipe made with the characteristic "pochas" beans, thin-skinned and delicate, from the Ribera del Ebro area. Healthy, light and digestive legume stew, cooked in a traditional way only with "pochas" beans, tomato, bell pepper and tender garlic.
Typical dish of the Navarre recipe book, made with seasonal beans, cooked in a traditional way with natural ingredients of very high quality. Tasty, healthy and nutritionally balanced recipes that will surely delight fans of spoon dishes.
