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Vegan
Vegan
Make the perfect match!Ourprotein breadisdeliciously tender, very low in carbohydrates and ideal for dinners, meals, breakfasts or light snacks
The Protein Bread is a revolutionary bread, specially designed for those looking for a healthy and nutritious food option. As its name suggests, it stands out for its high protein content, which can make up to 21% of its total ingredients.
What sets Protein Bread apart from other whole grain breads is that it has been made without palm oil and added sugars. Palm oil, although a vegetable fat, has been linked to health and environmental issues, so its absence in this product is a strong point.
Furthermore, by not containing added sugars, it is a healthier option that avoids blood glucose spikes that other breads can cause.
As for its texture and flavor, this is not a dry and hard bread, as one might think due to its composition. On the contrary, Protein Bread is fluffy and delicious, capable of satisfying even the most demanding palates. Its natural flavor allows it to be used in a wide variety of recipes, both sweet and savory.
Proteins help build and repair tissues, including muscles.
Only 6% of the bread is carbohydrates, making it ideal if you are trying to reduce your consumption.
Despite being nutritious, do not sacrifice flavor or texture. Protein Bread is fluffy and delicious.
Being whole grain bread, it is a good source of fiber. This helps with digestion and contributes to the feeling of fullness, preventing overeating.
✅ By not containing palm oil, it is low in saturated fats.
✅It is a vegan product. It does not contain any animal products, so you can enjoy it knowing that you are respecting your dietary and ethical principles.
Make the perfect match!Ourprotein breadisdeliciously tender, very low in carbohydrates and ideal for dinners, meals, breakfasts or light snacks
The Protein Bread is a revolutionary bread, specially designed for those looking for a healthy and nutritious food option. As its name suggests, it stands out for its high protein content, which can make up to 21% of its total ingredients.
What sets Protein Bread apart from other whole grain breads is that it has been made without palm oil and added sugars. Palm oil, although a vegetable fat, has been linked to health and environmental issues, so its absence in this product is a strong point.
Furthermore, by not containing added sugars, it is a healthier option that avoids blood glucose spikes that other breads can cause.
As for its texture and flavor, this is not a dry and hard bread, as one might think due to its composition. On the contrary, Protein Bread is fluffy and delicious, capable of satisfying even the most demanding palates. Its natural flavor allows it to be used in a wide variety of recipes, both sweet and savory.
Proteins help build and repair tissues, including muscles.
Only 6% of the bread is carbohydrates, making it ideal if you are trying to reduce your consumption.
Despite being nutritious, do not sacrifice flavor or texture. Protein Bread is fluffy and delicious.
Being whole grain bread, it is a good source of fiber. This helps with digestion and contributes to the feeling of fullness, preventing overeating.
✅ By not containing palm oil, it is low in saturated fats.
✅It is a vegan product. It does not contain any animal products, so you can enjoy it knowing that you are respecting your dietary and ethical principles.
