HOW DID PROTELLA BEGIN?

The Protella® brand was born in 2017 in response to market demand for chocolate products made in a sustainable way and suitable for those concerned about healthy eating habits. After months of research with one of the most expert maître chocolatiers in Spain, we developed a line of products with very distinguished flavors and quality.

Before Protella, the common market thinking was:

Delicious + Sweet + Texture = Unhealthy food.

Our mission is to make products that are:

Delicious + Gourmet + Sweet + Great Texture = Compatible with a healthy diet.