Ingredients: Noodles: WHEAT flour, whole rice flour, sea salt, Broth: red and white miso powder (SOYbeans, rice, sea salt), tapioca dextrin, sea salt, spices (garlic, ginger, pepper), powdered shoyu (SOYbeans, WHEAT, sea salt), wakame 2%, leek, onion, SESAME oil, yeast extract powder, powdered kombu * = from organic farming