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Year
2012
Appellation of origin
'IGP Vino de la Tierra de Castilla'
Maturation
'4 meses'
Country
España
Format
'Botella 75cl'
Alcoholic grade
13º
Year
2012
Appellation of origin
'IGP Vino de la Tierra de Castilla'
Maturation
'4 meses'
Country
España
Format
'Botella 75cl'
Alcoholic grade
13º
Sight: 'con un claro carácter frutal,'
Mouth: 'sabroso y persistente'
Nose: 'fresco, goloso,'
The variety of grape used is 42% Syrah, 33% Tempranillo, and 25% Merlot. It belongs to Vinos de la Tierra de Castilla. Mazacruz Red Wine has received awards such as the Citadelle d'argent 2013, 88 Points Peñín, and 3 rel stars. Its production is very careful. First, a manual harvest is done, selecting the best quality bunches, and then cold maceration and fermentation at 26ºC in steel tanks. When the fermentation process is finished, malolactic fermentation is carried out in French oak barrels for 4 months. The production of Mazacruz Red Wine is 20,500 bottles.
Tasting notes on Mazacruz Red Wine:
In appearance, it boasts a beautiful cherry red color.
On the nose, it is very intense in aromas with red fruits like plum or blackberry.
On the palate, it is very pleasant with a predominance of fruit and sweet touches, finishing with a round mouthfeel.
The perfect pairing for this wine would be fried eggs, pickled partridge, or chops. The alcohol content of Mazacruz Red Wine is 14.5%.
The ideal serving temperature for this wine is 17ºC.
If you have any doubts when buying Mazacruz Red Wine, please contact the sommelier of our online wine store and they will advise you without obligation.
'Sight: 'con un claro carácter frutal,'
Mouth: 'sabroso y persistente'
Nose: 'fresco, goloso,'
The variety of grape used is 42% Syrah, 33% Tempranillo, and 25% Merlot. It belongs to Vinos de la Tierra de Castilla. Mazacruz Red Wine has received awards such as the Citadelle d'argent 2013, 88 Points Peñín, and 3 rel stars. Its production is very careful. First, a manual harvest is done, selecting the best quality bunches, and then cold maceration and fermentation at 26ºC in steel tanks. When the fermentation process is finished, malolactic fermentation is carried out in French oak barrels for 4 months. The production of Mazacruz Red Wine is 20,500 bottles.
Tasting notes on Mazacruz Red Wine:
In appearance, it boasts a beautiful cherry red color.
On the nose, it is very intense in aromas with red fruits like plum or blackberry.
On the palate, it is very pleasant with a predominance of fruit and sweet touches, finishing with a round mouthfeel.
The perfect pairing for this wine would be fried eggs, pickled partridge, or chops. The alcohol content of Mazacruz Red Wine is 14.5%.
The ideal serving temperature for this wine is 17ºC.
If you have any doubts when buying Mazacruz Red Wine, please contact the sommelier of our online wine store and they will advise you without obligation.
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