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Aged Beef Ribeye Steak 350gr.
Exquisite and one of the most prized cuts of beef that can be found.
Highly appreciated by the most discerning palates.
It is characterized by having a more pronounced flavor due to its higher fat content, both superficial and intramuscular.
To ensure the meat has an adequate level of tenderness, we control a meticulous aging process in a refrigeration chamber at 4ºC for a minimum of 30 days (Dry aged or dry aging).
*In the preparation of fresh products, there may be a slight variation in the final price depending on the weight.
The best quality meat you can find on the market, years of reputation endorse the quality of Grupo Los Norteños.
Our cattle grows in total freedom with a 100% natural diet, based on grain and grass.
The best option to buy meat online, we prepare and package it the same day we send it to your home.
In refrigeration: Tª = 5ºC
In freezing: Tª < -18ºC.
Packaging: vacuum-packed in plastic bags and/or in polystyrene trays suitable for food use.
Packaging: cardboard boxes suitable for food use.
Refrigerated: 7 days
Refrigerated vacuum-packed: 15 days
Frozen: 18 months.
Grupo Los Norteños has the following quality certifications:
