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Sulfur Dioxide and Sulphites
Eggs
Sulfur Dioxide and Sulphites
Eggs
Ingredients: - Yema de huevo (80%) - Azúcar.
Weight: 160g
Our traditional Yema de Santa Teresa is dressed with a delicate veil of Sauvignon Blanc. A very aromatic grape that enhances the clarity and purity of the egg yolk.
The result is a surprising experience of pleasure and emotion, where the smoothness of the artisanal yolk blends with the aromatic and citrus notes of Sauvignon Blanc
A very aromatic and fruity wine, ideal as an aperitif and to accompany all kinds of fish and seafood.
Young white wine : D.O. Rueda : Sauvignon Blanc : Ageing on lees : 0,75 l
Storage: Keep in a cool, dry and ventilated place. Once opened, keep refrigerated between 0 and 5ºC and consume within 5 days. Packaged in a protective atmosphere.
Saturated fat (g): 3.4
Total fat (g): 10.0
Energy (kcal): 379.0
Energy (kj): 1598.0
Salt (g): 0.0
Protein (g): 5.3
Azucars (g): 57.0
Carbohydrates (g): 67.0
Carbohydrates (g): 67.0
Ingredients: - Yema de huevo (80%) - Azúcar.
Weight: 160g
Our traditional Yema de Santa Teresa is dressed with a delicate veil of Sauvignon Blanc. A very aromatic grape that enhances the clarity and purity of the egg yolk.
The result is a surprising experience of pleasure and emotion, where the smoothness of the artisanal yolk blends with the aromatic and citrus notes of Sauvignon Blanc
A very aromatic and fruity wine, ideal as an aperitif and to accompany all kinds of fish and seafood.
Young white wine : D.O. Rueda : Sauvignon Blanc : Ageing on lees : 0,75 l
Storage: Keep in a cool, dry and ventilated place. Once opened, keep refrigerated between 0 and 5ºC and consume within 5 days. Packaged in a protective atmosphere.
Saturated fat (g): 3.4
Total fat (g): 10.0
Energy (kcal): 379.0
Energy (kj): 1598.0
Salt (g): 0.0
Protein (g): 5.3
Azucars (g): 57.0
Carbohydrates (g): 67.0
Carbohydrates (g): 67.0
