Semi-cured Sheep Cheese El Mesón de la Puebla

Semi-cured Sheep Cheese El Mesón de la Puebla
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Semi-cured Sheep Cheese El Mesón de la Puebla

Semi-cured Sheep Cheese El Mesón de la Puebla

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Rating: 4.7
No minimum order
Shipping time: 24 - 48 h
6,95 €
free from 80 €

Its curing time of between 60 and 90 days gives it a firm and creamy texture, with a smooth but characteristic flavor, full of dairy nuances and a slightly sweet finish. It is ideal for those looking for a balanced cheese, perfect for cheese boards, gourmet sandwiches or as an accompaniment to white wines, young red wines and light beers.

Weight: approximately 450g

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More information

Its curing time of between 60 and 90 days gives it a firm and creamy texture, with a smooth but characteristic flavor, full of dairy nuances and a slightly sweet finish. It is ideal for those looking for a balanced cheese, perfect for cheese boards, gourmet sandwiches or as an accompaniment to white wines, young red wines and light beers.

Weight: approximately 450g

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