Serrano ham 500 gr

Serrano ham 500 gr

Serrano ham 500 gr

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Rating: 4.5
No minimum order
Shipping time: 24 - 48 h
From 6,50 €

Delicious naturally cured Serrano ham, in a 500-gram format. Ideal for tapas, sandwiches, and charcuterie boards. Authentic Spanish flavor.
Discover the authentic taste of Spain with our 500 GR Serrano Ham, slowly cured following traditional methods. This high-quality ham stands out for its intense aroma, firm texture, and balanced flavor, the result of a natural curing process that can last between 9 and 12 months. Perfect for accompanying your appetizers, preparing gourmet sandwiches, or serving on a charcuterie board. The 500-gram format is ideal for homes, restaurants, or events looking to offer an emblematic product of Spanish gastronomy. ✅ Benefits: - High protein content - Low in sugars - Natural source of vitamins B1, B6, and iron ✅ Recommended uses: - Tapas and starters - Sandwiches and sandwiches - Paired with tomato bread, cheeses, and wine Add the unmistakable taste of 500 GR Serrano Ham to your pantry, and bring the Spanish tradition to your table.
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Delicious naturally cured Serrano ham, in a 500-gram format. Ideal for tapas, sandwiches, and charcuterie boards. Authentic Spanish flavor.
Discover the authentic taste of Spain with our 500 GR Serrano Ham, slowly cured following traditional methods. This high-quality ham stands out for its intense aroma, firm texture, and balanced flavor, the result of a natural curing process that can last between 9 and 12 months. Perfect for accompanying your appetizers, preparing gourmet sandwiches, or serving on a charcuterie board. The 500-gram format is ideal for homes, restaurants, or events looking to offer an emblematic product of Spanish gastronomy. ✅ Benefits: - High protein content - Low in sugars - Natural source of vitamins B1, B6, and iron ✅ Recommended uses: - Tapas and starters - Sandwiches and sandwiches - Paired with tomato bread, cheeses, and wine Add the unmistakable taste of 500 GR Serrano Ham to your pantry, and bring the Spanish tradition to your table.
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