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Made with the finest pork from Teruel, our spicy cured chorizo is a gem of traditional charcuterie.
Following century-old recipes and a meticulous artisanal process, each piece is slowly cured at over 1,000 meters of altitude, enhancing its unmistakable aroma and texture.
Its intense flavor and balanced spicy touch make it the perfect ally for those who enjoy charcuterie with personality.
Made with the finest pork from Teruel, our spicy cured chorizo is a gem of traditional charcuterie.
Following century-old recipes and a meticulous artisanal process, each piece is slowly cured at over 1,000 meters of altitude, enhancing its unmistakable aroma and texture.
Its intense flavor and balanced spicy touch make it the perfect ally for those who enjoy charcuterie with personality.
