Contains

• 10 packets of 100 g of 100% Iberian Acorn-fed Paleta de Bellota MÍO with D.O. Los Pedroches. (One with presentation sachet)
• Bag of bones to make stew, broth, etc…

The Iberian Paleta de bellota is smaller than ham and comes from the front legs of the 100% Iberian pig of the Torbiscal breed raised in freedom in the Dehesa del Valle de Los Pedroches, concentrates in its texture and flavor the same virtues as the Iberian ham. It surprises in the mouth the great amount of aromatic nuances released by its shiny fat when it melts Minimum curing period of 20 months, depending on the weight of the piece, in a natural drying room.