My baskets
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Bio / Ecological
Ingredients
Glucose-fructose syrup, Japanese soy sauce 29% [water, defatted soybeans, toasted wheat, salt, alcohol], sugar, water, mirin seasoning 5.5% [glucose syrup, water, rice extract [water, rice, alcohol, salt, acidity regulator: citric acid], sugar, alcohol vinegar, acidity regulator (phosphoric acid), cane sugar molasses], salt, acidity regulator (lactic acid), coloring (ammonium caramel), flavor enhancer (monosodium glutamate), preservative: sodium benzoate. Contains gluten.
Weight
150ml
