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Source
Francia
Mark: Terre Exotique
This black pepper has its origin in Malabar, where many spices come from. With sugary notes, it is the perfect seasoning to enhance flavors and aromas and make dishes more special.
Malabar black pepper is harvested at optimum maturity. Thanks to this, it acquires a great freshness that combines perfectly with red meat, vegetable pies and both sweet and savory preparations. For its ideal use, it should be used crushed on the dishes for a good refinement.