The Ron Prohibido 12 years is a distilled spirit from Mexico with an intriguing history.

During the prohibition era in the United States, this rum was smuggled and considered illegal.

However, its flavor and quality made it so popular that it earned the nickname "El Ron Prohibido" (The Forbidden Rum).

The production process takes place in the Chiapas region, using selected sugarcane and aging it for 12 years in white oak barrels.

This gives it its characteristic smooth taste and notes of caramel, vanilla, and tropical fruits.

It is ideal for enjoying neat or in cocktails.

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