Tilenus Las Laderas is a red wine produced in the Bierzo region, in northwest Spain.
Produced by Bodegas Estefanía, this wine is the result of the combination of mencía grapes from vineyards located on slopes with clayey and slate soils.
Aged for 12 months in French oak barrels, Tilenus Las Laderas is characterized by its intense cherry color, aromas of ripe red fruits and spices, and a balanced and persistent flavor on the palate.
It is an elegant and complex wine, ideal for pairing with red meats and aged cheeses.
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Tilenus Las Laderas is a red wine produced by Bodegas Estefanía in the Bierzo Designation of Origin, Spain. This single-varietal
Mencía comes from vineyards with ages ranging from 30 to 70 years, located at an approximate altitude of 450 meters and facing southwest.
Main characteristics:
- Appearance: It has a bright ruby red color.
- Nose: Aromas of red fruit and spices.
- Pallet: It is sweet and vibrant on the palate, with a fresh finish and a long aftertaste.
- Alcoholic content: 13.5%.
Production and aging:
The harvest is done manually, followed by destemming and fermentation in stainless steel tanks with native yeasts. After a light pressing in November, the wine is transferred to French oak barrels, where it remains for 12 months. The exact time in barrel may vary depending on the vintage.
Vineyard and soil:
The vineyards are located in clay-loam soils, at an altitude of approximately 450 meters and facing southwest. The plots, of different ages, are planted in goblet shape and surrounded by natural vegetation that contributes to the biodiversity of the environment.
Pairing:
This wine is versatile and pairs well with red meats, poultry, game dishes, as well as cured cheeses and Iberian cold cuts.