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Fever Tree Tonic 24-bottle pack of 20cl.
The Fever Tree Tonic is made using the traditional method, with spring water, quinine from the Fever Tree in Rwanda, cane sugar, citric acid, orange oil, and lemon zest.
Furthermore, it does not contain artificial sweeteners, preservatives, colorings, or flavorings.
It has gained notable importance after being recommended by the chef Ferran Adriá for preparing Gin and Tonic.
mineral spring water, cane sugar, carbon dioxide, acidulant: citric acid, natural flavors, natural quinine.