Traditional Pesto with Basil from Genoa PDO

The fresh, fragrant leaves of Genovese basil create a pure symphony when they meet the authentic flavour of Pecorino and Grana Padano. This is the most authentic pesto, which smells like summer. This world-famous Ligurian sauce is prepared with the most authentic and high quality ingredients such as Genoese basil PDO, Italian pine nuts, Grana Padano and Pecorino and the highly prized extra virgin olive oil. Our fresh Genovese pesto, prepared with care and skill, is the only one on the market that cannot be pasteurized or sterilized with 2 years of storage at room temperature and without the addition of chemical additives. It is prepared according to tradition, which gives it a grainy texture and the typical bright green colour of fresh Genovese basil. It is a tasty sauce ideal not only for seasoning pasta, such as spaghetti, tagliatelle or linguine, but also for flavouring vegetable soups and boiled meats.