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At the almadraba of Barbate, the best tunas are caught, giving rise to the canning industry.
At El Ronqueo we produce handmade fish preserves, semi-preserves, and delicacies, including an organic line with almadraba red tuna.
Our gourmet preserves are unique for their raw material, such as the yellowfin used in most of our products.
We offer preserves for both hospitality and distribution.
Bio / Ecological
Bio / Ecological
Tuna belly is an exquisite and highly valued part of the fish, with a mild flavor and delicate texture.
In this dish, it is combined with piquillo peppers stuffed with tuna roe, creating an explosion of sea flavors.
All of this is bathed in organic extra virgin olive oil, which enhances the taste of the tuna and peppers.
This dish is a delicious option for lovers of gourmet food and organic products.
In addition, it is presented in eco-friendly jars, thus caring for the environment in every aspect of its production.
* This text has been generated automatically
Tuna belly is an exquisite and highly valued part of the fish, with a mild flavor and delicate texture.
In this dish, it is combined with piquillo peppers stuffed with tuna roe, creating an explosion of sea flavors.
All of this is bathed in organic extra virgin olive oil, which enhances the taste of the tuna and peppers.
This dish is a delicious option for lovers of gourmet food and organic products.
In addition, it is presented in eco-friendly jars, thus caring for the environment in every aspect of its production.
* This text has been generated automatically
