UMEBOSHI PLUMS 200 GR

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These are Japanese plums fermented with sea salt and with proven positive effects on the digestive system.
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More information

Whole plums of the umeboshi variety, from organic crops originating in Japan, which contribute to the proper functioning of the digestive system and help strengthen the immune system. They are rich in plant-based proteins, calcium, iron, and phosphorus, and provide digestive enzymes that help prevent intestinal inflammation, promoting digestion and detoxification of the body.

Directions for use:

Store in a cool, dry place. Open and use as desired. When finished, you can use the jar for your homemade preserves. If you are not going to use it, recycle it in its container.

Ingredients:

organic Japanese umeboshi plums* (88%), sea salt, shiso leaves* (1%)

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