My baskets
You still don't have anything in your shopping cart
My baskets
You still don't have anything in your shopping cart
You still don't have anything in your shopping cart
You still don't have anything in your shopping cart
{{getOldPrice()}}{{getPrice()}}
¡ Buying this product you get {{calculatedProductMenttos()}} menttos !
Bio / Ecological
Esta valoración no tiene comentarios
Esta valoración no tiene comentarios
Esta valoración no tiene comentarios
Muy buenas aunque muy grandes para mi gusto para una clementina
Esta valoración no tiene comentarios
Bio / Ecological
The price shown is an estimate based on the weight of the product. The final price will depend on the weight of the delivered product.
Tangerines are rich in nutrients and offer numerous health benefits, here are some:
Tangerine vitamins: tangerines are a good source of vitamins C and A, as well as B vitamins.
Antioxidants: they contain antioxidants such as vitamin C, beta-carotene, and flavonoids, which help protect the body from cellular damage caused by free radicals.
Fiber: tangerines are a source of dietary fiber, which helps maintain a healthy intestinal tract.
Potassium: they contain a good amount of potassium, which is important for heart health and blood pressure regulation.
Low in calories: tangerines are low in calories and fats, making them a good option for those looking to control their calorie intake.
They are very rich in water and have a high amount of vitamin C, pro-vitamin A, potassium, calcium, phosphorus, and zinc. They are low in sugars, which, combined with their high water content, makes their caloric contribution reduced. In case of suffering from iron-deficiency anemia, it is very suitable if consumed with foods rich in iron, as vitamin C increases its absorption.
Containing folic acid and folates in high amounts, their consumption is very suitable for pregnant women, as these two substances are essential in the processes of cell multiplication and division that take place in the early months of gestation.
Tangerine improves heavy digestions and helps fight colds.Recent studies reveal that they contain a compound called nobiletin, a flavonoid, which helps against obesity and also prevents many other diseases, such as type two diabetes and atherosclerosis.It has also been discovered that it could help in the fight against some types of cancer: breast cancer, lung cancer, prostate cancer, and ovarian cancer.
Varieties
Tangerines are divided into 3 main groups: Clementines (spherical and flattened shape, very bright orange color. Within this, standout Oroval, Esbal, and Clementina Fina); Clemenvillas (reddish orange color, larger than clementines, and yield a lot of juice) and Satsumas (light orange or orange-yellow color, flattened shape and of acceptable size. Within this, standout the Clausellinas and Okitsu varieties).
The price shown is an estimate based on the weight of the product. The final price will depend on the weight of the delivered product.
Tangerines are rich in nutrients and offer numerous health benefits, here are some:
Tangerine vitamins: tangerines are a good source of vitamins C and A, as well as B vitamins.
Antioxidants: they contain antioxidants such as vitamin C, beta-carotene, and flavonoids, which help protect the body from cellular damage caused by free radicals.
Fiber: tangerines are a source of dietary fiber, which helps maintain a healthy intestinal tract.
Potassium: they contain a good amount of potassium, which is important for heart health and blood pressure regulation.
Low in calories: tangerines are low in calories and fats, making them a good option for those looking to control their calorie intake.
They are very rich in water and have a high amount of vitamin C, pro-vitamin A, potassium, calcium, phosphorus, and zinc. They are low in sugars, which, combined with their high water content, makes their caloric contribution reduced. In case of suffering from iron-deficiency anemia, it is very suitable if consumed with foods rich in iron, as vitamin C increases its absorption.
Containing folic acid and folates in high amounts, their consumption is very suitable for pregnant women, as these two substances are essential in the processes of cell multiplication and division that take place in the early months of gestation.
Tangerine improves heavy digestions and helps fight colds.Recent studies reveal that they contain a compound called nobiletin, a flavonoid, which helps against obesity and also prevents many other diseases, such as type two diabetes and atherosclerosis.It has also been discovered that it could help in the fight against some types of cancer: breast cancer, lung cancer, prostate cancer, and ovarian cancer.
Varieties
Tangerines are divided into 3 main groups: Clementines (spherical and flattened shape, very bright orange color. Within this, standout Oroval, Esbal, and Clementina Fina); Clemenvillas (reddish orange color, larger than clementines, and yield a lot of juice) and Satsumas (light orange or orange-yellow color, flattened shape and of acceptable size. Within this, standout the Clausellinas and Okitsu varieties).
