Vegan Bechamel Powder 350g Sol Natural

Vegan substitute for organic bechamel, ideal for creating sauces or creams and dressing meats, vegetables... or making dishes like vegan lasagnas.

Thanks to this blend of flours, you can achieve a creamy and homogeneous bechamel sauce. Easy and quick to prepare, discover all its possibilities by combining it with different types of plant-based milk. With a good protein content and without animal cruelty. Enjoy all the flavor that this substitute offers.

• Vegan
• Organic
• Lactose-free
• Gluten-free

Ingredients

Chickpea Flour* 41%, Rice Flour* and Dehydrated Onion*.

(*) From Organic Farming

Nutritional information:

• Energy value: 1550kJ/366kcal
• Carbohydrates: 69 g
•   of which sugars: 4.4 g
• Fats: 3.4 g
•   of which saturated: 0.5 g
• Proteins: 12.2 g
• Fiber: 5.8 g
• Salt: 0 g

How to use

1. Put 4 tablespoons of oil (20g) and 2 tablespoons of bechamel substitute (37g). Mix well and cook until you get a homogeneous mixture.
2. Add, while stirring, 1/2L of unsweetened plant-based milk.
3. Add salt and spices to taste and bring to a boil while stirring. Stop and serve.