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INGREDIENTS:

Water, mushroom*(21%), oat flakes*, wheat gluten*, tofu*(water, soybeans*, coagulant [calcium sulfate]), olive oil*, onion*, fried onion* (contains wheat*), soy sauce* (contains wheat*), sea salt, garlic*, nutmeg*, vegetable stock* (contains celery*), white pepper*. (*Organically grown)

NUTRITIONAL VALUE PER 100 g

• Energy value. 165 Kcal
• Fat 6.2 g of which saturated 1.73g
• Carbohydrates 6.3 g of which sugars 1.43 g
• Food fibre 10.0 g
• Proteins 16.0 g
• Salt 1.22 g
• Salt 1,22 g

INDICATIONS:

• Healthy products. Without artifices, healthy in every way
• Made with the best raw materials, organic (no chemical residues or pesticides) and quality
• We do not use transgenics, sugars, glutamates or chemical additives, and each of our products undergoes strict controls to ensure an ideal proportion of ingredients and nutrients
• Vegetable preparation with hamburger-style mushrooms

ALÉRGENOS:

• Contains oats, wheat and soya.
• May contain traces of wheat and soya
• May contain traces of egg, dairy, nuts, safflower, sesame, peanut, celery and mustard

MODE OF EMPLOYMENT: 

Al natural, baked, fried or grilled.


PRESENTATION: 

PACKAGING: