Vermouth OH LALA!

Vermouth OH LALA!
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Vermouth OH LALA!

Vermouth OH LALA!

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Rating: 4.9
No minimum order
Shipping time: 48 - 72 h
6 €
free from 90 €

Vermouth OH LALA! Aged Vermouth aged in Oak Aroma and flavor connected. An artisan vermouth from the winery that ages in American oak barrels where we achieve elegance and complexity with the perfect blend of aromas and flavors. TASTING NOTES: Sight: Clean and bright amber color with elegant coppery reflections. Nose: It unfolds a rich citrus aroma, coming from both the dried orange peel and the ginger and cardamom. Balsamic, sweetness is felt, memories of toasted caramel, green walnut shell, a slight hint of cinnamon, aromatic herbs and red and yellow flowers. Gentian and absinthe stand out. In the end, an elegant toasted background is perceived. Palate: Silky and enveloping on the palate, neither sweet nor bitter, very good balance. It has character and lightness, a magnificent combination, all the botanicals appreciated in the nose emerge, with a wide aftertaste. In the end, a rich and light sweetness remains on the palate that, together with its balanced acidity, makes us savor and invites us to have another sip. Vermouth, also known as vermouth, is a flavored alcoholic beverage made from base wine and a combination of herbs, spices, roots, and barks. It is known for its bitter taste and distinctive aroma, making it a popular choice for enjoying alone or in cocktails. There are two main types of vermouth: dry (white) vermouth and sweet (red) vermouth. Dry vermouth has a more bitter taste and lower sugar content, while sweet vermouth has a sweeter
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Vermouth OH LALA! Aged Vermouth aged in Oak Aroma and flavor connected. An artisan vermouth from the winery that ages in American oak barrels where we achieve elegance and complexity with the perfect blend of aromas and flavors. TASTING NOTES: Sight: Clean and bright amber color with elegant coppery reflections. Nose: It unfolds a rich citrus aroma, coming from both the dried orange peel and the ginger and cardamom. Balsamic, sweetness is felt, memories of toasted caramel, green walnut shell, a slight hint of cinnamon, aromatic herbs and red and yellow flowers. Gentian and absinthe stand out. In the end, an elegant toasted background is perceived. Palate: Silky and enveloping on the palate, neither sweet nor bitter, very good balance. It has character and lightness, a magnificent combination, all the botanicals appreciated in the nose emerge, with a wide aftertaste. In the end, a rich and light sweetness remains on the palate that, together with its balanced acidity, makes us savor and invites us to have another sip. Vermouth, also known as vermouth, is a flavored alcoholic beverage made from base wine and a combination of herbs, spices, roots, and barks. It is known for its bitter taste and distinctive aroma, making it a popular choice for enjoying alone or in cocktails. There are two main types of vermouth: dry (white) vermouth and sweet (red) vermouth. Dry vermouth has a more bitter taste and lower sugar content, while sweet vermouth has a sweeter
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