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Source
España
Source
España
Mark: Casa Ortega
Whole quail Casa Ortega.
The quail is a migratory bird found in temperate climates. In Spain it is commonly consumed as game. Its meat is soft and juicy. It is usually prepared grilled, roastedor stuffed. It is also true that we can find it in stews and elaborations such as some pâtés. The meat of this piece is a food with a high nutritional value and few calories. We must emphasize that it is a lean meat , since it contains few fats and carbohydrates. In addition, it is rich in iron , highly recommended to prevent and combat anemia problems. Its high calcium and phosphorus content makes it indispensable for the maintenance of strongteeth and bones.
The quail is a migratory bird found in temperate climates. In Spain it is commonly consumed as a game bird. Its meat is soft andjuicy. It is usually prepared grilled, roasted or in fillings. It is also found in stews and preparations such as some patties
The meat of this piece is a food with a high nutritional value and few calories. It should be noted that it is a lean meat, since it contains few fats and carbohydrates. In addition, it is rich in iron, highly recommended for preventing and combating anemia. Its high calcium and phosphorus content makes it indispensable for maintaining strong>strong teeth and strong bones.
It is also a safe food
Mark: Casa Ortega
Whole quail Casa Ortega.
The quail is a migratory bird found in temperate climates. In Spain it is commonly consumed as game. Its meat is soft and juicy. It is usually prepared grilled, roastedor stuffed. It is also true that we can find it in stews and elaborations such as some pâtés. The meat of this piece is a food with a high nutritional value and few calories. We must emphasize that it is a lean meat , since it contains few fats and carbohydrates. In addition, it is rich in iron , highly recommended to prevent and combat anemia problems. Its high calcium and phosphorus content makes it indispensable for the maintenance of strongteeth and bones.
The quail is a migratory bird found in temperate climates. In Spain it is commonly consumed as a game bird. Its meat is soft andjuicy. It is usually prepared grilled, roasted or in fillings. It is also found in stews and preparations such as some patties
The meat of this piece is a food with a high nutritional value and few calories. It should be noted that it is a lean meat, since it contains few fats and carbohydrates. In addition, it is rich in iron, highly recommended for preventing and combating anemia. Its high calcium and phosphorus content makes it indispensable for maintaining strong>strong teeth and strong bones.
It is also a safe food
