Whole wheat soft bread loaf 400g Biocop

WHOLE WHEAT BREAD 400 G BIOCOP Soft whole wheat sandwich bread. Soft, tender, and tasty. Long-lasting. With sunflower seed oil. Perfect for making sandwiches, canapés, or toast for breakfast or snack. Ingredients: Whole wheat flour* 43%, water, type 0 WHEAT flour*, sunflower seed oil* 4%, yeast, WHEAT GLUTEN*, salt, rice syrup, and BARLEY malt. Treated with ethyl alcohol*. *From organic farming. Allergens: Gluten Traces: Soy and derivatives Nutritional information (per 100g): Energy value: 1122 kJ/266 kcal Fat: 4.3 g Saturated fatty acids: 0.4 g Carbohydrates: 44.5 g Sugars: 2 g Dietary fiber: 4.7 g Proteins: 9.9 g Salt: 1.2 g Storage: Keep in a cool, dry place. Once opened, store the product in a tightly closed container. About Biocop: Since 1987, Biocop has been commercializing and distributing organic and natural products for food, as well as ecological products for hygiene, health, and home, both Spanish and European. Biocop focuses on direct knowledge of the supply sources, always based on strict controls and the dissemination of accurate and truthful information. The company's philosophy is that the three pillars of organic agriculture (health, ecology, and social development) should be enhanced. For example, they avoid "white" sugar products and try to incorporate as many unrefined ingredients as possible. They also value social aspects, collaborating, for example, in the distribution of fair trade products.