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Bio / Ecological
Ingredients
Wholemeal Spelt WHEAT flour* 36%, water, Spelt WHEAT sourdough yeast* 16% (Spelt WHEAT flour*, water), Spelt WHEAT flour, sunflower seeds* 5.6%, sunflower oil*, brown flax seeds* 3%, SESAME seeds* 3%, Malted rice* (rice flour*+ malted BARLEY), salt, yeast (Saccharomyces cerevisiae). Contains gluten.
Contains gluten
(*Organically grown) (*Organically grown)
Weight
400g