Zaragallada Sauce

from Esencia Atlántica

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Zaragallada for Empanada Gallega, handmade by hand over low heat in iron stove, keeping all the flavor and properties of the raw materials meticulously selected every day by our cook Mari Luz to producers in the area. 

With a shelf life of two years when stored in a cool, dry place, once opened keep refrigerated for one month.

Example of use, with a 270 g jar. you can make:

  • 1 Galician empanada of whatever you like, octopus, tuna, chicken, meat, etc...

 

INGREDIENTS

OLIVE OIL, ONION, GARLIC, GARLIC, LEATHER, CHILI, SPICES (PIMENTON) AND SALT

NO PRESERVATIVES - NO COLORINGS - NO GLUTEN

Nutritional information

Energy: 276kcal/100g // 1160 kj/100g

Total fat: 9.4g/100g

Saturated fatty acids: 3.6g/100g

Carbohydrates: 47.8g/100g

Total sugars: 4.3g/100g

Protein: 1.0g/100g

Salt: 0.75g/100g

Translated automatically
Without gluten
This information is obtained automatically and may not be 100% true. If you have any questions, contact us.