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Sans gluten
Bio / Écologique
71,60€ / Kg
Description
Artisanal Gluten-Free Corn and Rice Caccavella Pasta 125g. 100% Italian pasta formulated for celiacs. Bronze drawn and produced using only corn and rice flours, without additives. Dried at low temperature. Lactose-free, egg-free, GMO-free, suitable for vegan and kosher diets.
Ingredients
Corn flour, rice flour, water from Gragnano. Origin: Gragnano, Naples (Italy). May contain traces of soy.
Weight
125g (4 pcs.)