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Whole piece of 100% Iberian Acorn-fed Paleta de Bellota.
Whole piece of 100% Iberian Acorn-fed Paleta de Bellota
Handmade curing of 24 and 36 months.
Piece of 5-6 Kg.
Piece of 5-6 Kg
Piece of 5-6 Kg.
Piece of 5-6 Kg.
Piece of 5-6 Kg
Delivery from 2 to 5 working days
Piece of 5-6 Kg
100% Iberian Bellota Shoulder (whole piece).
(whole piece)
Product elaborated in an artisan way. It is a ham that comes from Iberian pigs raised in freedom, in the best pastures and fed exclusively on acorns and natural grasses.
It is a ham that comes from Iberian pigs raised in freedom, in the best pastures and fed exclusively on acorns and natural grasses
Cured between 24 and 36 months in the Sierra de Béjar (Salamanca), a favourable place for the curing of these excellent pieces as the area provides a peculiar microclimate, making this ham an exquisite delicacy
Whole piece of 100% Iberian Acorn-fed Paleta de Bellota.
Whole piece of 100% Iberian Acorn-fed Paleta de Bellota
Handmade curing of 24 and 36 months.
Piece of 5-6 Kg.
Piece of 5-6 Kg
Piece of 5-6 Kg.
Piece of 5-6 Kg.
Piece of 5-6 Kg
Delivery from 2 to 5 working days
Piece of 5-6 Kg
100% Iberian Bellota Shoulder (whole piece).
(whole piece)
Product elaborated in an artisan way. It is a ham that comes from Iberian pigs raised in freedom, in the best pastures and fed exclusively on acorns and natural grasses.
It is a ham that comes from Iberian pigs raised in freedom, in the best pastures and fed exclusively on acorns and natural grasses
Cured between 24 and 36 months in the Sierra de Béjar (Salamanca), a favourable place for the curing of these excellent pieces as the area provides a peculiar microclimate, making this ham an exquisite delicacy
