Organic Proximity Chickpea Flour 500g

Organic Proximity Chickpea Flour 500g Organic Proximity Chickpea Flour 500g-detalle
Organic Proximity Chickpea Flour 500g Organic Proximity Chickpea Flour 500g-detalle
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Organic Proximity Chickpea Flour 500g

Organic Proximity Chickpea Flour 500g

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Rating: 4.9
No minimum order
Shipping time: 24 - 48 h
From 6,30 €
free from 40 €
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About Bionsan

Healthy, vegetarian and local food (Tarragona)

Bionsan focuses on promoting a healthy, vegetarian, ecological, and locally sourced diet, along with clean and renewable energy. Their brand, with the windmill emblem, has been recognized and accepted for promoting sustainable and balanced development. In the future, they will continue to offer nutritious and healthy products, tailored to current scientific trends, for a healthy and ecological lifestyle.
Además, Bionsan es uno de nuestros vendedores recomendados: porque confiamos en ellos para daros el mejor producto y servicio

Alérgenos y características

Celery

Nuts

Gluten

sesame seeds

Soy

Bio / Ecological

Celery

Nuts

Gluten

sesame seeds

Soy

Bio / Ecological

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

100% Chickpea Flour*. *From organic farming.

Nutritional values per 100.0 g
Energy value 1.460 kJ / 347 kcal
Fat (g) 6,30 g
of which saturates (g) 0,60 g
Carbohydrate (g) 45,30 g
of which sugars (g) 2,40 g
Protein (g) 19,60 g

Spain

Net weight:

Organic chickpea flour is a versatile ingredient made from ground dried chickpeas. Gluten-free and rich in protein, it is ideal for creative recipes like vegan tortillas, savory crepes, and more.
Organic chickpea flour is simply ground chickpeas. This product is not only gluten-free but also packed with nutritional benefits. It is made from dried chickpeas ground into a fine, pale yellow powder with an intense flavor that stands out in various preparations. Its use has become increasingly popular in healthy and creative cooking, especially in egg-free recipes like vegan tortillas, where it is mixed with water to mimic the texture of whipped eggs. It can also be used in traditional dishes like panelle and pakoras, as well as in batters for gluten-free cookies. This flour mixes well with others to create breads and fermented preparations, though it is recommended to add xanthan or guar gum to improve the crumb structure. It contains a high protein content (19.6g), fats (6.3g), and fiber (15.5g) per 100g. Produced from organic farming in Spain, it ensures quality and sustainability. Incorporate chickpea flour into your pantry. It contains no additives and is suitable for vegetarians and vegans.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

100% Chickpea Flour*. *From organic farming.

Source

Spain

Nutritional information

Nutritional values per 100.0 g
Energy value 1.460 kJ / 347 kcal
Fat (g) 6,30 g
of which saturates (g) 0,60 g
Carbohydrate (g) 45,30 g
of which sugars (g) 2,40 g
Protein (g) 19,60 g

More information

Net weight:

Organic chickpea flour is a versatile ingredient made from ground dried chickpeas. Gluten-free and rich in protein, it is ideal for creative recipes like vegan tortillas, savory crepes, and more.
Organic chickpea flour is simply ground chickpeas. This product is not only gluten-free but also packed with nutritional benefits. It is made from dried chickpeas ground into a fine, pale yellow powder with an intense flavor that stands out in various preparations. Its use has become increasingly popular in healthy and creative cooking, especially in egg-free recipes like vegan tortillas, where it is mixed with water to mimic the texture of whipped eggs. It can also be used in traditional dishes like panelle and pakoras, as well as in batters for gluten-free cookies. This flour mixes well with others to create breads and fermented preparations, though it is recommended to add xanthan or guar gum to improve the crumb structure. It contains a high protein content (19.6g), fats (6.3g), and fiber (15.5g) per 100g. Produced from organic farming in Spain, it ensures quality and sustainability. Incorporate chickpea flour into your pantry. It contains no additives and is suitable for vegetarians and vegans.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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