Minced beef from the shoulder is an exceptional meat offering juiciness and fine texture, perfect for multiple recipes. This meat is made only with lean cuts from the shoulder area, ensuring a clean and fat-free product. It's minced with a very fine grind and only passed through once, preserving all the qualities of this delicious meat. Additionally, it comes from Asturian calves from our own livestock, guaranteeing freshness and quality in every portion. It can be used in burgers, meatballs, or as a base for various dishes. To maintain its freshness, it is recommended to keep it refrigerated and consume it before the indicated expiration date.