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Net weight:
Pack of Asturian Verdinas 1 kg.
Pack of Asturian Verdinas 1 kg.
Pack of Asturian Verdinas 1 kg
Cultivated in family farms located in Coaña, Asturias
Vacuum-packed.
Packed in a vacuum.
Packed in a vacuum
Their main organoleptic characteristics are an emerald green color, excellent butteriness, and very thin skin, which give them great versatility with meat, fish or seafood
Ideal quantity to prepare 8 / 9 servings
Package of Verdinas 1 kg.
Package of Verdinas 1 kg.
Package of Verdinas 1 kg
Cultivated in family farms located in Coaña, Asturias.
Packed in vacuum packaging.
Package of 1 kg
Vacuum packed.
Packed in a vacuum.
Package of 1 kg
Their main organoleptic characteristics are an emerald green color, excellent butteriness, and very thin skin, which give them great versatility with meat, fish or seafood
Ideal quantity to prepare 8 / 9 servings
Net weight:
Pack of Asturian Verdinas 1 kg.
Pack of Asturian Verdinas 1 kg.
Pack of Asturian Verdinas 1 kg
Cultivated in family farms located in Coaña, Asturias
Vacuum-packed.
Packed in a vacuum.
Packed in a vacuum
Their main organoleptic characteristics are an emerald green color, excellent butteriness, and very thin skin, which give them great versatility with meat, fish or seafood
Ideal quantity to prepare 8 / 9 servings
Package of Verdinas 1 kg.
Package of Verdinas 1 kg.
Package of Verdinas 1 kg
Cultivated in family farms located in Coaña, Asturias.
Packed in vacuum packaging.
Package of 1 kg
Vacuum packed.
Packed in a vacuum.
Package of 1 kg
Their main organoleptic characteristics are an emerald green color, excellent butteriness, and very thin skin, which give them great versatility with meat, fish or seafood
Ideal quantity to prepare 8 / 9 servings
