Nougat with Latxa Sheep Milk

Nougat with Latxa Sheep Milk
Nougat with Latxa Sheep Milk Nougat with Latxa Sheep Milk-detalle
Nougat with Latxa Sheep Milk Nougat with Latxa Sheep Milk-detalle

Nougat with Latxa Sheep Milk

Nougat with Latxa Sheep Milk

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Rating: 4.5
No minimum order
Shipping time: 24 - 48 h
Shipping not available to United Kingdom

Alérgenos y características

Nuts

Eggs

Nuts

Eggs

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Chocolate coating (sugar, cocoa butter, whole milk powder, cocoa mass, lactose, skimmed milk powder, soy lecithin, natural vanilla flavor), almond praline and sugar, milk chocolate with honey (21%) (sugar, cocoa butter, whole milk powder, cocoa mass, honey powder 1.5% (honey, maltodextrin, soy lecithin, natural vanilla flavor), almond croquant (almonds, sugar), Latxa sheep cream (6%), walnuts (4%), cocoa butter, butter, aguardiente, inverted sugar.

Euskal Herria (Spain)

Net weight:

Delicious nougat made with Latxa sheep milk, honey, and walnuts. An award-winning product that recalls burnt curd, perfect for enjoying on any occasion.
Rafa Gorrotxategi's Nougat with Latxa Sheep Milk is a delicacy that combines the richness of Latxa sheep milk, a native product of the Basque Country, with the sweetness of honey and the crunch of walnuts. This nougat has a unique flavor reminiscent of burnt curd, crafted with care, respecting tradition and using high-quality ingredients.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Chocolate coating (sugar, cocoa butter, whole milk powder, cocoa mass, lactose, skimmed milk powder, soy lecithin, natural vanilla flavor), almond praline and sugar, milk chocolate with honey (21%) (sugar, cocoa butter, whole milk powder, cocoa mass, honey powder 1.5% (honey, maltodextrin, soy lecithin, natural vanilla flavor), almond croquant (almonds, sugar), Latxa sheep cream (6%), walnuts (4%), cocoa butter, butter, aguardiente, inverted sugar.

Source

Euskal Herria (Spain)

More information

Net weight:

Delicious nougat made with Latxa sheep milk, honey, and walnuts. An award-winning product that recalls burnt curd, perfect for enjoying on any occasion.
Rafa Gorrotxategi's Nougat with Latxa Sheep Milk is a delicacy that combines the richness of Latxa sheep milk, a native product of the Basque Country, with the sweetness of honey and the crunch of walnuts. This nougat has a unique flavor reminiscent of burnt curd, crafted with care, respecting tradition and using high-quality ingredients.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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