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Bio / Ecological
Bio / Ecological
Net weight:
Extract of Polygonum cuspidatum (98% Trans-Resveratrol), vegetable capsule, hydroxypropyl methylcellulose (HPMC), corn starch powder, vitamin C (ascorbic acid), dihydrate quercetin powder from Sophora japonica, calcium salts of fatty acids (anti-caking agent), nicotinamide adenine dinucleotide, coenzyme Q10, black pepper extract.
Net weight: