This 25 cl fig pulp vinegar is an artisanal product that highlights the quality of natural ingredients. It is made from figs sourced from the South of France, picked at ripeness and full of sunshine. Comprising 42% fig pulp, 41% white vinegar, sugar, pectin, and ascorbic acid, this vinegar offers a soft and sweet texture, making it a perfect accompaniment for a variety of dishes, from foie gras to salads. Without added flavors or colorings, it promises unmatched freshness. Use it to season your dishes, deglaze, or add a Mediterranean touch to your recipes.