The Nicaragua Maragogype Coffee, under the Magnetic brand, is a treasure of exclusive coffee, grown high in the Nicaraguan mountains at 1,900 meters above sea level. Its Maragogype variety, known as the largest in the world, produces a selective yield of only 8 times a year, ensuring unrivaled quality. This coffee, 100% Arabica and Malla 19, has a velvety body that delights with its balanced sweetness and intense chocolate notes, along with a malic acidity reminiscent of the freshness of apples and berries. Proper storage is key to experiencing its authenticity; once opened, keep it in a cool, dry place and consume preferably before the date indicated on the package. Its production process includes traditional methods that ensure a unique sensory profile, characterized by its sweetness and fruitiness. This coffee is ideal for preparing espresso, French press, or pour-over, adapting to your preference.