Verdeliss Royal Gold Black Oil is a premium extra virgin olive oil from early harvest. Sourced from selected olive trees in the Sierra de Jaén, its altitude and climatic conditions enhance superior organoleptic qualities, with fruity aromas and an intense, enveloping flavor. It requires 10 kg of olives to produce 1 liter of this excellent oil.
The 500 ml Verdeliss Royal Gold Black is an early harvest premium extra virgin olive oil, made exclusively from Royal variety olives grown in the Sierra de Jaén. This mountainous region, due to its altitude and climatic conditions, yields olives of extraordinary quality, resulting in an oil with exceptional organoleptic characteristics. This oil is highly aromatic and elegant on the palate, characterized by its intense green color and fruity, herbaceous aromas.
The olives are harvested early, ensuring greater freshness and a subtle, enveloping flavor. It takes 10 kg of green olives to produce 1 liter of this AOVE, a testament to the quality and care in production. It is perfect for dressing salads, accompanying meat dishes, or simply enjoying with good bread. Its production process, using a micro mill specialized in premium quality oils, ensures that every drop of this oil reflects its unique origin.
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