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Net weight:
Aliats is a red wine produced by Bodegas Enguera with Monastrell and Marselan in the D.O. Valencia.
It is the result of an exquisite combination of Monastrell and Marselan from the winery's Casa Lluch estate, located in the heart of Fontanars dels Alforins at an altitude of 650 metres above sea level. Calcareous, very stony and clay-loam soils with a high percentage of active limestone.
active limestone.
The evolution in the bottle is very favourable.
Intense red colour with bluish tones.
Intense aromas of fresh fruit, redcurrant, strawberry, red blackberry. Spicy aromas, mint, thyme, as well as clove and pepper from the French oak also stand out.
Light and elegant on the palate. Very good structure, good acidity and balance. Medium aftertaste. With its elegance and personality, the wine faithfully reflects the characteristics of the wines from Fontanars dels Alforins.
Net weight:
Aliats is a red wine produced by Bodegas Enguera with Monastrell and Marselan in the D.O. Valencia.
It is the result of an exquisite combination of Monastrell and Marselan from the winery's Casa Lluch estate, located in the heart of Fontanars dels Alforins at an altitude of 650 metres above sea level. Calcareous, very stony and clay-loam soils with a high percentage of active limestone.
active limestone.
The evolution in the bottle is very favourable.
Intense red colour with bluish tones.
Intense aromas of fresh fruit, redcurrant, strawberry, red blackberry. Spicy aromas, mint, thyme, as well as clove and pepper from the French oak also stand out.
Light and elegant on the palate. Very good structure, good acidity and balance. Medium aftertaste. With its elegance and personality, the wine faithfully reflects the characteristics of the wines from Fontanars dels Alforins.
