Barón de Chirel 2019 is distinguished as one of the great wines of Rioja, characterized by its high expression and limited production, granting it special prestige. This wine is produced only in the best vintages, ensuring exceptional quality. The composition includes 80% Tempranillo grapes and 20% of other varieties, hand-harvested and carefully selected before fermentation. The fermentation takes place at a controlled temperature of 26ºC, followed by a maximum maceration of 12 days, optimizing the flavors and aromas of the wine. Aging occurs for 20 months in French oak barrels, giving it its particular complexity. In tasting, it presents an intense cherry color with high layers, fruity aromas with balsamic nuances and mineral, toasted hints. On the palate, it is noble, flavorful, and has good acidity, distinguished by a balanced and deep palate.