Carlo Alberto White Vermouth is a true gem of the Piedmont tradition, crafted following a historic recipe from 1837 originally intended for the royal court of Turin. This premium white vermouth stands out for its base of selected wines from the Piedmont region and a handcrafted infusion of 25 rigorously selected botanicals, including aromatic herbs, spices, and citrus. Its perfect balance between sweetness and bitterness combines with an aromatic complexity that offers notes of vanilla, thyme, and orange peel. Its format is specially designed for premium cocktails, adding structure and a unique character to classic cocktails like the Martini, or it can be enjoyed straight with ice and a citrus touch.