Copenhagen Sparkling Tea Company Rød is an innovative and sophisticated organic sparkling beverage with 5% alcohol. Created by award-winning sommelier Jacob Kocemba and marketing specialist Bo Sten Hansen in Copenhagen, Rød redefines sophisticated toasts by offering a modern alternative to traditional rosé sparkling wine. The beverage is crafted with a meticulous selection of ten high-quality organic teas, each steeped separately to extract their purest flavors. The star ingredient, hibiscus flower, imparts a salmon pink color and a silky bitter note that complements the natural sweetness of grape must and a hint of fresh lemon juice. Rød is a certified organic beverage, with fine, persistent bubbles and a dry, long finish, designed for those seeking conscious luxury. Ideal for serving very cold, between 5°C and 7°C, in flute champagne glasses, perfect for pairing with fresh seafood, sushi, and desserts with berries.